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Amanda McDougall
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02/08/12 07:43 PM ET
The Federalist is full of flavors from the 18th century, but a little short on details
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Suzanne Struglinski
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02/02/12 06:42 PM ET
Chefs and servers cover their diners’ every need at new Italian restaurant Elisir
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Mike Laws
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01/25/12 08:42 PM ET
All-night eateries are good for a great many things — soaking up spirits, breaking up road trips — but they are not, generally speaking, good spots for wading far out from the culinary mainstream.
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Elana Schor
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01/18/12 07:07 PM ET
When your first restaurant is revered enough to be spoken of in the hushed tones of a tryst, how do you follow it?
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Suzanne Struglinski
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12/14/11 07:59 PM ET
A date at the theater during the holiday season is a perfect excuse to dress up and enjoy a great night out, but a rumbling stomach during Act One can spoil the fun.
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Amanda McDougall
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12/07/11 08:03 PM ET
Lost Society — there’s an air of exclusivity in the name.
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Peter Sullivan
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12/01/11 07:58 PM ET
When a restaurant is simply called Meatballs, the namesake food better be good.
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Elana Schor
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12/01/11 07:55 PM ET
Among the D.C. area’s many neighborhoods, perhaps none suffers more indignity from association with a single food item than Adams Morgan and its jumbo pizza slice.
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Alexander Bolton
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11/17/11 06:38 PM ET
If Washington is presiding over the decadent decline of America, then the new restaurant Sax is the place this town has been crying out for.
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Mike Laws
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11/03/11 06:59 PM ET
To the uninitiated, Cleveland Park might look like it suffers from something of an identity crisis.
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