See Trump’s Thanksgiving menu at the Mar-a-Lago
President-elect Donald Trump and the future first family are spending their Thanksgiving at the Mar-a-Lago club in Florida and will be enjoying a large holiday dinner with numerous options for each course.
Here’s the Mar-a-Lago menu the family will be dining from:
Appetizers include a seafood display with large crabs, oysters on the half shell, jumbo shrimp and middle neck clams. There will also be “Mr. Trump’s Wedge Salad,” deviled eggs, roasted vegetable cous cous salad and ahi tuna martinis. There are also two soup selections, the lobster bisque and vegetable minestrone soup.
Six options are available for the main course, including oven-roasted turkey with stuffing and mashed potatoes and gravy; herb marinated beef tenderloin with steamed vegetables, whipped potatoes, warm popovers and horseradish cream; leg of lamb with grilled pita and tzatziki sauce; pan seared Chilean sea bass with curried vegetables and coconut shellfish broth; red wine braised short ribs with potatoes and braising jus; and finally grilled diver scallops with roasted vegetable ratatouille.
Dessert features a three layer “Trump chocolate cake,” pumpkin pie, toasted coconut cake, chocolate eclairs, pecan pie, brownie pockets, key lime pie and a hot apple crisp.
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